Est. 1978
EAT WELL
Winter Menus
Dinner Menu
Salade de Lyonnaise
Frisée greens with potatoes, lardon, cured egg yolk, and bacon viniagrette
$15.50
Escargots en Brioche
Snails, garlic, butter and parsley over house baked brioche
$16.50
Pâté Tasting
Ask about our daily selection
Salade de Betteraves
Roasted beets with grilled Halloumi cheese, toasted pistachio, and lemon vinaigrette
$15.50
Truffled Chicken Liver Pâté
Chicken liver mousse made with cream, black truffles and brandy, served with sliced baguette, cornichons, and whole grain mustard
$16.50
Cheese Plate
A daily selection of artisanal cheeses with fruit and baguette
Rémoulade de Truite Fumée
Smoked trout tossed in remoulade with pickled onion, over watercress
$16.50
Pâté de Campagne
Loaf style pâté of chicken, pork, ham, hazelnuts and dried fruit, wrapped in bacon, and served with baguette, whole grain mustard, and cornichons
$16.50
APPETIZERS
ENTRÉES
Poisson du Jour
MP
Cassoulet de Mamie
Duck confit with pork belly white beans, served with Toulouse sausage, and a tomato sofrito
$37
Veg du Jour
Ask about our daily vegetable
$7
Lapin aux Pruneaux
Stony Hill Farm rabbit braised in red wine, with mushrooms, potatoes,
brandy and a prune olive tapanade
$34
Morue à la Portugaise
Cod filet baked with tomato, capers, mashed potatoes,
and a cumin, paprika broth
$34
Filet Mignon
Grass-fed beef tenderloin served with bordelaise and a fall potato hash
$52
Côte de Porc
Grilled center-cut pork chop with a brandy cream, served with a savory apple bread pudding
$36
DESSERTS
Flourless Orange Cake à la Mode
An almond flour, spiced orange cake served with Bassett’s vanilla ice cream and candied orange
$11
Daffodil Cake
Light angel food cake with a citrus cream, toasted coconut and freshly grated lime
$10.50
Assortment of French Macarons
$10.50
Glaces et Sorbet
Served with French macaroons. Ask your server what ice creams and sorbets are available
$10
Chocolate Mousse
Traditional light and fluffy French chocolate mousse
$9.50
Fresh Berries & Whipped Cream
Daily selection of berries with cassis and whipped cream
$10
Montmorency
A dense, nearly flourless chocolate cake with cherries and whipped cream
$10.50