The Spring Mill Café offers many of our menu items as take out. Look at our
menus to see what you would like to order.
In addition to our standard menu items, we are offering the following
Thanksgiving take out specials:
 |
boneless
pheasant breast with chanterelle dressing and velouté
sauce,
with garnishes and rolls $26.50
|
|
chestnut
pumpkin pie, 9 inch $25.00
|
|
cognac
pecan pie, 9 inch $25.00
|
| b'stilla
Marocaine , the national dish of Morocco, includes garnishes. Serves 10 to
15 people. $110.00
|
|
coulibiac
of salmon with dill sauce, includes garnishes and rolls. Serves 8 to 10
people. $95.00
|
Place
your orders as soon as you can to avoid the holiday rush.
               
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