Father's Day Brunch 2005

 

Father’s Day Weekend Brunch

 

Soupe du Jour -

Salade Composeé - 9.50

Pâté Maison - 10.50

Pâté de Foie aux Truffes (Creamy Chicken Liver Pâté) - 12.50

Rillettes de Touraine (Shredded Pork Pâté) - 10.50

Pâté Platter - 26.50

Escargots au Beurre d’Ail (Snails served on a warm Brioche with Garlic Butter) - 12.50

Cheese Plate with Fruit - 13.50/19.50

Fruit Plate with Cassis - 8.50 

 

 

Crepe Bretonne - 11.50

Caviar and Sour Cream Omelette - 13.50

French Toast à la Michèle - 13.50

Croque Monsieur Royale (Toasted Brioche with Ham, Cheese, and Foie Gras)- 14.50

Croque Madame Suprême (Toasted Brioche with Duck, Caviar, and Crème Fraiche)- 15.50

Eggs Benedict au Saumon ou Bacon - 12.75

Le Poulet du Papa - 14.50

Bouillabaisse du Vieux Port - 17.50

 

We accept cash, VISA and MasterCard;

20% gratuity will be added to all parties of 5 or more.

Home Up New Years 2007-2008 Lobster Extravaganza Dinner 2005 Moroccan Thanksgiving Dinner 2005 Father's Day Dinner 2005 Father's Day Brunch 2005 Mother's Day Brunch Mother's Day Dinner Easter Dinner 2005 Easter Brunch 2005 Passover 2005 St. Patrick's Day 05 Valentine's Day 2005 New Year's 2004 Horse Racing Bastille Day 2003 Father's Day 2003 Mother's Day 2003 Easter 2003 Mardi Gras 2003 Valentine's Day 2003 New Year's Eve 2002 Julia Child dinner Halloween 2002 Chocolat 2002 Lobster 2002 Bastille Day 2002 Father's Day 2002 Mother's Day 2002 James Joyce 2002 Passover 2002 Chocolate Dinner Valentine's Day 2008 Lobster Dinner Colette Gourmande Cheese Dinner WhisperWine Tasting Easter 2002 MardiGras 2002 Valentine's 2002 Bastille Day 2001 Father's Day 2001 Mother's Day 2001 Easter 2001 Passover 2001 Bastille 2000 St. Sylvestre 2001 Easter Mardi Gras 2001 MardiGras St Patrick's Valentines Day Valentine2001 Mother's Day Father's Day Lebanese Feast DiningOut New Year's 2001 Passover Neve Shalom 2000 Coco Chanel New Year's 2000 Basque Dinner 2002 Mostly Martha Dinner Bouillabaisse 2003