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Friday, 25 February, 2000
Mezze {Assorted Hot and Cold Appetizers Served with Arak} Lamb Ouzé {Stuffed Leg of Lamb} Rosto Ejel {Veal Roast with Sauce Piquante} Assortiment de Tartes Crème Caramel à lOrange Salade de Mangues à la Glace au Citron Café
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